Location – Province Gauteng
Job Description
Main Objectives:
To ensure daily loading and offloading of bread on site.
Responsibilities:
Load bread according to picking slip.
Manage stock by transfers and GRV’S.
Tray count and balancing of trays in a truck.
Attend daily invocoms.
Ensure that quality bread is loaded.
Ensure a correct stock rotation (FIFO)
Account for all stock received and dispatched.
Giving daily reports.
On time truck departures.
Assist with queries.
Skills and Attributes Required:
Organisational understanding
In-house systems
Business processes, rules, and procedures
Communication – written, verbal
Accountability
Respect
Accuracy/ Attention to detail
Numerical ability
Innovation/Continuous Improvements
Teamwork
Qualification Requirements
Grade 12 or equivalent
Experience Requirements
At least 3 months experience in a similar position in the FMCG industry.
Key Outputs
Other Requirements:
Will be required to work until last truck is completed loading.
Required to work Saturdays, Sundays, and Public Holidays.
Required to work on a rotating shift basis.
Will be required to relieve Despatch Clerks
Ability to make Invocom presentations